Dr. Tom Parker is in the practice of cardiovascular medicine. He personally manages a large number of patients with hypertension, diabetes, lipid and cardiovascular disorders. Dr. Parker pioneered many of the early rehab units in Central Texas and also developed health promotion programs for major corporations. He has served as Principal Investigator in over 80 clinical trials.

After graduating from UT Houston Medical School and completing residency at Texas A&M College of Medicine, he did postdoctoral studies in clinical pharmacology at Harvard Medical School. He has served as a medical faculty member and ha authored several medical articles and texts.

He is a diplomate of the American Society of Hypertension and has been elected to fellowship in the American College of Physicians and the Society for Vascular Medicine and Biology.

Leonard has been involved in the nutraceutical business for 12 years. He has manufactured products for many nationally prominent industry leaders and has led multi-level marketing efforts. His manufacturing expertise includes products as diverse as cosmetics, household cleansers, innovative aloe-based nutritionals, all-natural breath spray, motor oil additives, and even the engine protective Slick-50TM. He has earned highly acclaim for developing natural health supplements such as Life-BalanceTM and Clean-HeartTM.

As a master chemist, Leonard has had an interest in thermogenics for many years. His desire has been to develop an effective yet nontoxic blend of natural components that would unlock individuals' full health potential while providing insight and enhancing healthy habits.

Oliver is an award winning culinary artist. He has enjoyed a distinguished career as an executive chef, serving in venues ranging from exclusive clubs to huge entertainment complexes. He has supervised food services in prestigious hospital systems. Oliver has made over 100 national and international television appearances to showcase his practical witty approach to preparing fine cuisine. He has been privileged to prepare the meals for many of the world's elite including several U.S. presidents.

With roots in the San Antonio area, Oliver knows beans! He leads The Legume World Tour on video with a flair that enthralls all. His exciting cookbook by the same name provides a lively new zest to the age-old favorites. Oliver also heads the tasters that judge the stimie-stymie index of foods.